Steak in Houston, TX

On the menu (As of 10/30)

• GRILLED and SLICED FILET BEEF TENDERLOIN$58 / $72
• BISTRO HANGER STEAK and EGGS$29 / $28
• Beef Bistro Steak$27 / $19
• Grilled and Sliced Bistro Steak$25.00

On the menu (As of 10/30)

• Rib Eye Ranchero$23.75
• Rib Eye Pobre$24.99
• Rib Eye Steak$24.50

On the menu (As of 10/29)

• NY Strip (12 oz)$50.00
• Ribeye (12 oz)$51.00
• Steaks • Poultry$39.00

On the menu (As of 10/30)

• Prime Rib Chili Cup$9.90
• 8oz Center Cut Top Sirloin$36.30
• 12oz Ribeye$52.80
• 14oz New York Strip$52.80

+5 more on the menu

On the menu (As of 11/1)

• Rib Eye$67.99
• Filet Mignon$62.99
• Top Sirloin$38.99
• Steak Pizzaiolo$28.49

On the menu (As of 10/29)

• Chopped Prime Sirloin$29.95
• Our Famous Roumanian Skirt Steak$49.95
• STEAK - avocado, pico, chipolte cream, feta,$22.95

On the menu (As of 10/30)

• Hibachi Filet Mignon$37.50
• Hibachi Ribeye$29.00
• SIRLOIN STEAK FRITES (6oz)$27.00
• RIBEYE STEAK FRITES (6oz)$29.00

On the menu (As of 10/29)

• American · Mishima Tomahawk* | 42 oz. MP Carved Tableside$24.00
• Ribeye14 oz. 78
• 35-Day House Dry-Aged Ribeye12 oz. 89
• NY Strip16 oz. 79

+1 more on the menu

On the menu (As of 10/30)

• 40 oz TOMAHAWK 120$120.00
• Ribeye Tagliata 56$56.00
• Tuscan Beef Filet 55$55.00

On the menu (As of 10/30)

• 16oz Ribeye$73.00
• 9oz New York Steak$39.00
• 6 oz Beef Tenderloin$58.00

On the menu (As of 10/29)

• TX PORTERHOUSE 36 oz$140.00
• Long Bone Ribeye
• 14 oz RIBEYE$72.00
• Steak Frites$28.00

+2 more on the menu

On the menu (As of 10/30)

• Junior Filet Mignon$16.95
• Hibachi Filet Mignon$25.95
• Filet Mignon$18.95
• Hibachi Steak$12.95

+1 more on the menu

On the menu (As of 10/30)

• New York Strip Steak & Eggs$34.00
• Angus Ribeye Steak GF$48.00
• Angus Filet Mignon GF$48.00
• Basted Brown Butter Angus Ribeye Steak$48.00

On the menu (As of 10/30)

• RIBEYE (RO) 3oz$17.25
• BONE-IN RIBEYE 22oz(K/EN)$94.30
• JAPANESE WAGYU STEAK 8oz (K/EN)$143.75

On the menu (As of 10/30)

• Ribeye Gaonera$20.00
• Wagyu Skirt Steak$19.00
• Beef Filet Churrasco$45.00
• Grilled Skirt Steak Churrasco$32.00

On the menu (As of 10/30)

• 50 Day Dry Aged USDA Prime Ribeye$89.00
• Porterhouse Florentine Tagliata, 32oz (serves 2)$130.00
• Miyazaki A5 Striploin$30 per ounce
• 2-4 Oz. Steak Pounded Thin, Green Onion, Demi$15 Supplement)

On the menu (As of 10/30)

• Ribeye Steak$54.00
• Steak Bento Box$27.00

On the menu (As of 10/29)

• Prime NY Strip Steak$54.95
• All Natural 16oz. Ribeye$55.95
• CBD Infused Filet Mignon$56.95
• Ruggles Black Beef Tenderloin$55.95

On the menu (As of 10/30)

• 55-Day Dry Aged Bone-In Ribeye$65.00
• Tenderloin Filet | 6oz 208oz 36
• Steak Frites|16oz$33.00
• Steak (8oz flat iron)$15.00

On the menu (As of 11/1)

• Australian Wagyu Tenderloin* Stone Axe BMS$9.00

On the menu (As of 10/30)

• Ribeye/Filet$29.00

On the menu (As of 10/30)

• Hawaiian Ribeye$63.00
• New York Strip 14Oz$67.00
• Tomahawk 34Oz

On the menu (As of 10/30)

• Filet Mignon$39.95
• Rib Eye$36.95
• New York Strip$39.95

On the menu (As of 11/1)

• Rib-Eye$52.00
• Grilled Filet Mignon$48.00
• Wagyu NY Strip$56.00
• Steak and Eggs$42.00

On the menu (As of 10/29)

• Ribeye 12 oz$24.95
• Top Sirloin 6 oz$18.95
• Steak & Egg$17.95
• Sallsbury Steak$15.95

On the menu (As of 11/10)

• Filet Mignon
• Shep’s Hawaiian Ribeye
• Filet Mignon Louis
• Dry-Aged Delmonico Ribeye

+4 more on the menu

On the menu (As of 10/30)

• Sirloin SteakDINNER 22.50
• Handcut 80z Sirloin from 44 Farms$5 BITES $5 DRINKS
• Strip Steak$32.95
• Ribeye Steak

+1 more on the menu

On the menu (As of 10/30)

• 160Z. Grilled Rib-eye$40.00
• 12 Oz. Ribeye Steak$25.00

On the menu (As of 11/1)

• Pad Ka Praw Rib Eye$20.00

On the menu (As of 10/30)

• Togo Grilled Sirloin$29.93

On the menu (As of 10/30)

• Goan Churrasco$65.00

On the menu (As of 10/30)

• Arrachera / Rib-Eye Pepito USD 20$20.00

On the menu (As of 10/30)

• Weldon's Beef Tenderloin Dinner$47.00

On the menu (As of 10/30)

• 6oz. Churrasco, home-made chimichurri sauce, 2 eggs any style,$12.00
• Churrasco$22.00

On the menu (As of 10/30)

• Rib-eye (3)$25.50

On the menu (As of 10/30)

• Filet Mignon$30.00

On the menu (As of 10/29)

• Roast Beef Prime Rib Service (serves 15-20)420.00 per order

On the menu (As of 10/29)

• Rib Eye Steak$32.00

On the menu (As of 10/29)

• NY Strip au Poivre$62.00

On the menu (As of 10/31)

• Bo Ne (ribeye Steak & Eggs) Banh Mi$15.00
• Bo Ne (steak & Eggs)$19.00

On the menu (As of 11/3)

• Grilled Ribeye Steak (gf)$48.00

On the menu (As of 10/29)

• Filet Mignon *$52.00
• Steak and Eggs$30.00

On the menu (As of 10/30)

• Filet Mignon$15.00

On the menu (As of 10/29)

• skirt steak, scrambled eggs, bell pepper, side of ranchero salsa ·$18.00

On the menu (As of 10/29)

• Spicy Skirt Steak$22.00
• Steak & Eggs$28.00

On the menu (As of 11/1)

• Lunch- Shaking Filet Mignon$35.00

On the menu (As of 11/1)

• Flat Iron Steak$50.00

On the menu (As of 10/30)

• Marinated Skirt Steak
• Chemita Steak$56.64

On the menu (As of 10/29)

• T-Bone Steak$11.50

On the menu (As of 10/30)

• Grilled Ribeye$65.00
• Grilled Lamb Sirloin$45.00

On the menu (As of 10/30)

• Black Pepper Filet Mignon$38.00

On the menu (As of 10/30)

• Signature Wagyu Steak Tostada$11.00

On the menu (As of 10/30)

• Grilled NY Strip “Tagliata”$42.00

On the menu (As of 10/30)

• Tenderloin Medallions$36.95

On the menu (As of 10/30)

• Wagyu Beef Steak$36.00

On the menu (As of 11/1)

• Ribeye Tartar$23.00
• Ribeye$38.00

On the menu (As of 11/1)

• Charbroiled Ribeye$72.50
• Skirt Steak$59.50

On the menu (As of 10/30)

• Filet Mignon$52.65

On the menu (As of 10/29)

• Beef Tenderloin Au Poivre$29.00

On the menu (As of 10/31)

• Hanger Steak$38.00

On the menu (As of 10/29)

• T-Bone Steak & Eggs$17.79
• Sirloin Steak Tips & Eggs$16.29
• T-Bone Steak Dinner$18.29
• Sirloin Steak Tips$15.59

On the menu (As of 10/30)

• 6 oz. Garlic Sirloin Skillet*$25.19
• 8 oz. Garlic Sirloin Skillet*$28.79
• 12 oz. Ribeye*$33.59
• 8 oz. Top Sirloin*$26.39

+4 more on the menu

On the menu (As of 10/31)

• Center-Cut Ribeye
• Hand-Cut Beef Tenderloin Filet
• Hand-Cut Beef Tenderloin Filet10/10

On the menu (As of 10/30)

• 6 oz. Top Sirloin$21.99
• 6 oz. Top Sirloin & Shrimp$28.59
• 8 oz. Wagon Boss Top Sirloin$26.39
• 10 oz. Wagon Boss Top Sirloin$29.69

Typical prices; they can vary by location.

+13 more on the menu

On the menu (As of 10/30)

• Filet Mignon
• Steak Lupe$33.95
• Bacon-wrapped beef tenderloin, lime pepper butter,$46.95

Typical prices; they can vary by location.

On the menu (As of 10/29)

• New York Strip 16oz$70.00
• Pepper Crusted New York Strip 16oz$70.00
• Bone-In Kansas City Strip 18oz$81.00
• Porterhouse 24oz$110.00

Typical prices; they can vary by location.

+7 more on the menu

On the menu (As of 10/30)

• Frontera Fundido Sirloin$7.35
• Mexico City Sirloin$7.35
• Steak Chimichurri$7.45

On the menu (As of 10/30)

• 8 oz. Center-Cut Filet Mignon$69.30
• 12 oz. Center-Cut Filet Mignon$79.20
• 16 oz. Prime New York Strip$77.00
• 20 oz. Prime Bone-In Ribeye$86.90

+8 more on the menu

On the menu (As of 10/30)

• T-Bone Steak$19.59

On the menu (As of 10/30)

• T-Bone Steak$19.59

On the menu (As of 11/1)

• Filet Mignon Party Pack$39.99
• Deluxe Filet Mignon Mixed Grill

On the menu (As of 10/29)

• Grilled 6 oz sirloin topped with garlic herb butter. Served with$23.19

Typical prices; they can vary by location.

On the menu (As of 10/30)

• Beef Tenderloin$7.00

On the menu (As of 10/29)

• • Sirloin Steak$21.49
• The Manhattan Steak Dinner*$28.99

Typical prices; they can vary by location.

On the menu (As of 10/30)

• prime beef filet38.95 / 64.95