Steak in Minneapolis, MN

On the menu (As of 10/30)

• Gaucho-Rubbed Grilled Sirloin$38.50
• Herb Encrusted Sliced Sirloin$46.95
• Southwestern Flank Steak (gf)$45.95

On the menu (As of 10/30)

• Steak & Eggs$34.00
• Steak Frites$38.00
• Skirt Steak & Frites$38.00

On the menu (As of 10/30)

• Double Cut Prime Rib$78.95
• Steak and Eggs$36.95
• Steaks$99.95
• Steak Frites$47.95

+1 more on the menu

On the menu (As of 10/30)

• 6oz Prime Minnesota Angus center cut filet mignon$52.95
• 10oz Prime Minnesota Angus center cut filet mignon$63.95
• 16oz dry aged new york strip$65.95
• beef tenderloin crostini$23.95

On the menu (As of 10/30)

• Rib eye Steak 8 oz$35.95
• Steak smothered in country gravy with two eggs of$18.95
• Grilled thin slice of skirt steak lightly seasoned. Juicy$20.95
• New York Steak 8 oz$31.95

On the menu (As of 10/30)

• 8 Oz Mn Angus Filet Mignon$69.00
• 16 Oz Mn Angus Ribeye$72.00
• 10 Oz Mn Zabuton Steak$49.00

On the menu (As of 10/30)

• Grilled Prime Ribeye$48.00
• Cab Steak & Eggs$30.00
• Steak Frites$33.00

On the menu (As of 10/30)

• Grilled Prime Ribeye$48.00
• Steak Frites$33.00
• CAB Steak & Eggs$30.00

On the menu (As of 10/30)

• Chopped Sirloin Platter*$20.00
• New York Strip Sirloin*$67.00
• Peppercorn Strip Sirloin*$75.00
• Ribeye*$79.00

+7 more on the menu

On the menu (As of 10/30)

• Chopped Sirloin Platter*$20.00
• New York Strip Sirloin*$67.00
• Peppercorn Strip Sirloin*$75.00
• Ribeye*$79.00

+7 more on the menu

On the menu (As of 10/30)

• Chopped Prime Rib$24.00
• Steak & Eggs$26.00
• Steak Frite$55.00

On the menu (As of 10/30)

• 16 Oz Wagyu Sirloin$46.00
• 12 Oz Angus Filet Mignon$48.00
• 5 Oz Depot Signature Wagyu Steak$35.00
• 18 Oz Hand Cut Prime Ribeye$50.00

+1 more on the menu

On the menu (As of 10/30)

• Tenderloin Filet Mignon$55.00/8 oz
• N.Y. Strip Steak$60.00/14 oz
• Pat’s Primo Grilled Prime Rib$55.00/18oz
• Bone-In Grilled Rib-eye$65.00/18 oz

+1 more on the menu

On the menu (As of 10/30)

• Soups/salads —— NY Strip? 1207

On the menu (As of 10/30)

• Skirt Steak$10 per person
• Roasted Tenderloin Crostini with Horseradish Sauce and Arugula$6.00
• Mini Tenderloin Cabob with Red Onion and Red Pepper$6.00

On the menu (As of 10/30)

• Skirt Steak$10 per person
• Roasted Tenderloin Crostini with Horseradish Sauce and Arugula$6.00
• Mini Tenderloin Cabob with Red Onion and Red Pepper$6.00

On the menu (As of 10/30)

• Hibachi Filet Mignon$37.50
• Hibachi Ribeye$29.00
• SIRLOIN STEAK FRITES (6oz)$27.00
• RIBEYE STEAK FRITES (6oz)$29.00

Typical prices; they can vary by location.

On the menu (As of 10/30)

• Ribeye 14oz16 / 85
• Snack Bar Prime Hanger Steak NF GF$28.00

On the menu (As of 10/30)

• 6oz sirloin steak10.50 | 6oz salmon 9.00
• SIRLOIN STEAK 6oz* grilled and topped$17.50
• 6 Oz Breakfast Steak$16.85

On the menu (As of 10/30)

• Chimichurri Steak$36.00
• kabayaki steak
• 8oz Hanger Steak$18.00

On the menu (As of 10/30)

• 8 oz Niman Ranch New York Strip$48.00
• 6 oz Dry-Aged Peterson Farms Sirloin$36.00
• Steak & Eggs (r/gf)$28 / $14.5
• Angus Beef Tenderloin$38.00

+1 more on the menu

On the menu (As of 10/30)

• T-Bone$26.00
• T-Bone Only$17.00
• Beef Steak$23.00

On the menu (As of 10/30)

• Prime Rib, Au Jus$36.00
• Slow Roasted Prime Rib, Au Jus10 oz 36 / 14 oz 48
• Filet Mignon8 oz 56
• Slow Roasted Prime Rib14 oz 49

+11 more on the menu

On the menu (As of 10/30)

• Ribeye Tagliata$52.00

On the menu (As of 10/30)

• 10 Oz Rib Eye$32.99
• Churrasco$19.99
• 10 Oz New York Steak$29.99

On the menu (As of 10/30)

• Argentinian Ribeye$59.00
• Steak Baguette$27.00

On the menu (As of 10/30)

• Hanger Steak* GF •$48.00
• Marinated Flank Steak •$34.00

On the menu (As of 10/30)

• 9oz Bison Sirloin Steak◊±$39.95

On the menu (As of 11/1)

• Mesquite Grilled Prime New York Strip* (gf)$61.00

On the menu (As of 10/30)

• Steak$5.00
• Tenderloin Steak$23.00

On the menu (As of 10/30)

• Ribeye Frites$61.00

On the menu (As of 10/30)

• Steak (4 oz)$9.25

On the menu (As of 10/30)

• Grilled Ribeye$45.00

On the menu (As of 10/30)

• Flat Iron*$44.00

On the menu (As of 10/30)

• Beef Tenderloin Kebob$15.99

On the menu (As of 11/1)

• Tenderloin Tips$27.00
• Blackened Tenderloin Tips$19.00

On the menu (As of 11/10)

• Tomahawk*135
• Full-bone 32 oz Tomahawk Steak
• Porterhouse*59
• 16 oz T-Bone Steak

+7 more on the menu

On the menu (As of 10/30)

• Filet Mignon* (GF)$43.00
• Tenderloin Tips$27.00

On the menu (As of 11/11)

• Grilled Flank Steak

On the menu (As of 10/30)

• Churrasco de carne$16.99
• Churrasco de Cerdo$15.99

On the menu (As of 10/30)

• Churrasco / Skirt Steak$16.00
• Bistec New York / New York Steak$21.00

On the menu (As of 11/2)

• T-Bone$21.99

On the menu (As of 10/29)

• Petite Filet Mignon$41.95
• Prime Rib$49.95
• steak$12.95
• Steak & Eggs$21.95

Typical prices; they can vary by location.

On the menu (As of 10/30)

• T-Bone Steak$27.00
• Steak$15.00

On the menu (As of 10/30)

• Churrasco Argentino$22.00
• New York Steak$22.00

On the menu (As of 10/30)

• T-Bone & Rice$25.00

On the menu (As of 10/30)

• 12oz NY Steak al Grill$32.99
• Churrasco$23.09

On the menu (As of 10/30)

• Porterhouse Steak (12oz)$18.99
• Ribeye Steak (28oz)$29.99

On the menu (As of 10/29)

• Tenderloin Steak Supreme$19.95
• Tenderloin Steak

Typical prices; they can vary by location.

On the menu (As of 10/30)

• Churrasco$24.99

On the menu (As of 11/1)

• Eli's Seared Filet Mignon
• Steak & Cake

On the menu (As of 10/30)

• Tenderloin Tips$17.00
• Steak & Mushroom$14.00

On the menu (As of 10/30)

• Curry Rice Ball $ New York Strip$56.00

On the menu (As of 10/30)

• Grilled Ribeye$45.00
• Steak & Eggs$18.00

On the menu (As of 10/30)

• prime rib benedict$22.50 / $17.50
• steak and eggs$45.50 / $19.50
• steak frites$45.50

On the menu (As of 10/30)

• Filet Mignon$62.00
• New York Strip$56.00
• Ribeye$61.00
• Kid’s Steak$15.00

+1 more on the menu

On the menu (As of 10/30)

• Filet Mignon$62.00
• New York Strip$56.00
• Ribeye$61.00
• Kid’s Steak$15.00

+1 more on the menu

On the menu (As of 10/29)

• Mongolian Beef Tenderloin$20.45
• Garlic Beef Tenderloin$21.95

Typical prices; they can vary by location.

On the menu (As of 10/30)

• Center-cut and aged strip steak$50.00 WALLEYE DINNER
• Center-cut tenderloin
• Tenderloin tips, tomatoes, peppers$40.00 Va)

On the menu (As of 11/10)

• New York Steak
• Churrasco

On the menu (As of 11/1)

• Porterhouse For Two
• Ribeye
• Steak House

On the menu (As of 10/29)

• 10 oz. Center-Cut Filet Mignon$65.00
• 16 oz. Prime New York Strip$66.00
• 22 oz. Prime Bone In Ribeye$72.00
• 14 oz. 28 Day Dry-Aged Ribeye$68.00

Typical prices; they can vary by location.

On the menu (As of 10/30)

• Filet Mignon*$47.50
• Kids Hibachi Filet Mignon*$31.50
• Kids Hibachi Filet Mignon* & Shrimp$34.50
• Steak Yakisoba$41.00

Typical prices; they can vary by location.

+3 more on the menu

On the menu (As of 10/30)

• Surf & Turf Maine Lobster Tail & 7 oz. Sirloin**$44.39
• Surf & Turf Maine Lobster Tail & 6 oz. Filet Mignon**$55.19
• 7 oz. Sirloin**$22.79
• 6 oz. Filet Mignon**$33.59

Typical prices; they can vary by location.

+1 more on the menu

On the menu (As of 10/30)

• 6 oz. Garlic Sirloin Skillet*$25.19
• 8 oz. Garlic Sirloin Skillet*$28.79
• 12 oz. Ribeye*$33.59
• 8 oz. Top Sirloin*$26.39

Typical prices; they can vary by location.

+4 more on the menu

On the menu (As of 10/29)

• Surf & Turf Ribeye*$32.39
• Surf & Turf Sirloin* - 10oz$30.99
• Classic Ribeye*$25.39
• Classic Sirloin* - 6oz$17.79

Typical prices; they can vary by location.

+2 more on the menu

On the menu (As of 10/30)

• Rib Eye Steak$30.00
• Churrasco$26.00

On the menu (As of 10/30)

• 6 Oz. Garlic Sirloin Skillet$24.99
• 8 Oz. Garlic Sirloin Skillet$26.99
• Sirloin Tips & Eggs$21.29
• Sirloin Steak & Eggs$21.99

Typical prices; they can vary by location.

+5 more on the menu

On the menu (As of 10/29)

• Coffee Sirloin$25.95
• aged top sirloin served with frites & bearnaise sauce$19.95
• tenderloin tips, bourbon demi,$25.95
• Steak Frites$24.95

Typical prices; they can vary by location.

On the menu (As of 10/31)

• T-Bone Steak$21.89

Typical prices; they can vary by location.

On the menu (As of 10/30)

• 6oz Victoria's Filet® Mignon* & Lobster$48.29
• 13oz Rockhampton Ribeye* & Choice of Shrimp
• Sirloin* & Ribs
• Victoria's Filet® Mignon*

Typical prices; they can vary by location.

+13 more on the menu

On the menu (As of 11/1)

• Ribeye 12 oz$41.24
• Forrest’s Ribeye & Shrimp$46.19
• Ribeye & Stuffed Shrimp$47.29

Typical prices; they can vary by location.

On the menu (As of 10/30)

• Ribeye$61.50
• Char-Grilled Sirloin, 8oz$39.00
• Slow Roasted Herb Crusted Prime Rib
• Sirloin$39.80

+1 more on the menu

On the menu (As of 10/29)

• Grilled 6 oz sirloin topped with garlic herb butter. Served with$23.19

Typical prices; they can vary by location.

On the menu (As of 10/31)

• Asian TenderloinBowl $20.95

Typical prices; they can vary by location.