Steak in Salt Lake City, UT

On the menu (As of 11/3)

• Ribeye Steak
• Tenderloin Filet
• Steak Fundido

On the menu (As of 10/30)

• Baseball Cut Top Sirloin$26.00
• New York Steak$25.50
• French Onion Steak$25.50
• Steak & Eggs$19.00

+1 more on the menu

On the menu (As of 10/30)

• 16oz Ribeye$72.00
• 8oz Filet Mignon$52.00
• 22oz Cowboy Ribeye$93.00
• Tenderloin Tips$17.00

On the menu (As of 10/30)

• New York Steak and Eggs$16.95 / $14.95
• New York Steak$16.95 / $15.95
• 10 oz. New York Steak$16.95
• 12 oz . New York Steak$20.95 / $24.95

+2 more on the menu

On the menu (As of 11/3)

• Rib Eye Koa Soi$30.00
• Rib Eye Pad Thai$32.00
• Rib Eye Waterfall$23.00
• Rib Eye Panang$30.00

On the menu (As of 10/30)

• 16oz. Ribeye$68.00
• Steak and Frites$23.00
• 8oz Flat Iron$34.00

On the menu (As of 11/5)

• Marinated Flank Steak$4.00

On the menu (As of 10/30)

• Baseball Cut Top Sirloin$26.00
• New York Steak$25.50
• French Onion Steak$25.50

On the menu (As of 10/30)

• Cold-smoked, Sous Vide Tri-tip$19.99

On the menu (As of 11/3)

• Filet Mignon

On the menu (As of 11/5)

• Prime Rib Crostini$13.00

On the menu (As of 10/30)

• Filet Mignon$91.00
• Hereford Ribeye$86.00
• New York Steak$75.00

On the menu (As of 11/3)

• Prime Rib
• Prime Rib and Other Carved Meats

On the menu (As of 10/30)

• Wagyu Filet Mignon$73.00/7oz
• Wagyu Hanger Steak$68.00/8oz
• Wagyu Ribeye$95.00/16oz
• A5 Wagyu Ribeye (Eye & Cap)

+1 more on the menu

On the menu (As of 10/30)

• Wagyu Ribeye (gf)$74.00
• Wagyu Filet Mignon (gf)$64.00

On the menu (As of 10/30)

• Filet Mignon$50.00

On the menu (As of 10/30)

• Pepper Crusted Rib-Eye$55 / $38

On the menu (As of 10/30)

• Wagyu Steak$42 / $28
• Steak and Eggs$22 / $14

On the menu (As of 10/30)

• Ribeye Steak & Eggs$20.00
• Steak Ranchera$28.00

On the menu (As of 10/30)

• grilled ny steak$26.00
• tri-tip steak bruschetta$20.00

On the menu (As of 10/30)

• Sirloin Open-Faced$18.00
• Steak Frites & Eggs$18.00

On the menu (As of 11/10)

• 14oz Local Ribeye*
• 12oz Bison Bavette Steak*

On the menu (As of 10/30)

• Wagyu Steak$42 / $36
• Steak n Eggs$20.00

On the menu (As of 10/30)

• Skirt Steak$28.00

On the menu (As of 11/3)

• NY Strip$47.00

On the menu (As of 10/30)

• 10 oz DRY AGED NY STRIP$60 / $58
• 8 oz FILET MIGNON$58 / $48

On the menu (As of 10/29)

• Marinated Top Sirloin, Bacon, Jack Cheese,$24.45
• Marinated Tender Strips Of STEAK$28.95

Typical prices; they can vary by location.

On the menu (As of 10/30)

• Ribeye Steak 10oz$29.50

On the menu (As of 10/30)

• Strip Loin$65.00
• Ribeye$73.00

On the menu (As of 10/30)

• Sirloin Tips & Eggs$18.50
• Skirt Steak$29.00

On the menu (As of 10/29)

• Wagyu Steak$21.00

Typical prices; they can vary by location.

On the menu (As of 10/30)

• Sirloin Beef$16.50
• S10. Steak Ranchero$6.50
• Steak Ranchero

On the menu (As of 10/30)

• Filet Mignon Catrina$29.00

On the menu (As of 10/30)

• Grilled Sirloin SteakReg. 23.99 Full 25.99
• Filet Mignon$42.99

On the menu (As of 10/30)

• Sirloin & Eggs (Served w/ Hashbrowns & Toast)$11.00
• Sirloin & Shrimp$13.00
• New York Steak (Served with Eggs, Hasbrowns, & Toast)$15.00
• New York Steak$17.00

+1 more on the menu

On the menu (As of 10/30)

• 8oz Bavette Steak$30.00

On the menu (As of 10/30)

• two 3oz sirloin medal
• Marinated flank steak, charbroiled,
• Steak$7.00

On the menu (As of 10/30)

• 3 Slices of Sirloin Steak Combination$19.99
• Steak$4.50

On the menu (As of 10/30)

• New York Strip Steak$21.99
• Steak and Eggs$16.99

On the menu (As of 10/30)

• 23. Straw Mushrooms with Beef Filet$13.14
• 20. Hong Kong Steak$13.14

On the menu (As of 10/30)

• Skirt Steak$20/person

On the menu (As of 10/30)

• Hanger Steak$19.00
• Garlic Rubbed New York Steak$22.95

On the menu (As of 10/30)

• 8oz. Sirloin Steak$16.49
• 12oz. Rib Eye Steak$18.99
• Breakfast Steak$13.99
• 8oz. Steak* & Shrimp$19.49

+1 more on the menu

On the menu (As of 11/2)

• New York Strip$36.00

On the menu (As of 10/30)

• 8 oz New York Strip Cooked your way with a half order$27.95
• 8 oz New York Steak served with a side of Veggies$23.95

On the menu (As of 11/10)

• Creamy Rice and Sautèed Beef Tenderloin

On the menu (As of 10/30)

• Wagyu Sirloin$29.00
• Bone Marrow Butter Ribeye$49.00
• Tenderloin Medallions$36.00

On the menu (As of 10/30)

• Baseball Cut Top Sirloin$26.00
• New York Steak$25.50
• French Onion Steak$25.50
• Steak & Eggs$19.00

+1 more on the menu

On the menu (As of 10/30)

• Ribeye Steak$25.95

On the menu (As of 10/30)

• Filet Mignon* (GF)$63.50
• Steak & Potatoes (GF)$68.50

On the menu (As of 10/30)

• Ribeye Steak 10oz$29.50

On the menu (As of 10/29)

• Wagyu Steak$21.00

Typical prices; they can vary by location.

On the menu (As of 10/30)

• Ribeye$35.99
• ½ LB of Tri-Tip Steak
• Tri-Tip16.99 / 18.99
• Bandits’ Tri-Tip

+1 more on the menu

On the menu (As of 10/30)

• D49 Thai Fusion Steak$27.99
• 10 oz New York Steak$26.99
• SP1 Pad Thai Steak$26.99
• SP7 Steak Red Curry$26.99

On the menu (As of 10/30)

• Grilled 80z Filet Mignon$82.00
• 855 Farms Prime 14 oz. New York Steak$65.00

On the menu (As of 11/3)

• Garlic Rib-Eye Steak

On the menu (As of 10/30)

• 8 oz Top Sirloin Steak$12.29

On the menu (As of 10/29)

• Wagyu Steak$21.00

Typical prices; they can vary by location.

On the menu (As of 10/30)

• Mushroom and steak topped with cheese$17.95
• 6 oz. steak, spring mix, tomato, carrot, cucumber, apple and dressing$13.95

On the menu (As of 11/10)

• El Ribeye Miami$20.00
• Steak upgrade$5.00

On the menu (As of 10/30)

• 6 Oz. Garlic Sirloin Skillet$24.99
• 8 Oz. Garlic Sirloin Skillet$26.99
• Sirloin Tips & Eggs$21.29
• Sirloin Steak & Eggs$21.99

Typical prices; they can vary by location.

+5 more on the menu

On the menu (As of 11/1)

• Ribeye$92.95

Typical prices; they can vary by location.

On the menu (As of 10/30)

• Filet Mignon*$47.50
• Kids Hibachi Filet Mignon*$31.50
• Kids Hibachi Filet Mignon* & Shrimp$34.50
• Steak Yakisoba$41.00

Typical prices; they can vary by location.

+3 more on the menu

On the menu (As of 10/30)

• Surf & Turf Maine Lobster Tail & 7 oz. Sirloin**$44.39
• Surf & Turf Maine Lobster Tail & 6 oz. Filet Mignon**$55.19
• 7 oz. Sirloin**$22.79
• 6 oz. Filet Mignon**$33.59

Typical prices; they can vary by location.

+1 more on the menu

On the menu (As of 10/30)

• Korean Style Ribeye Cap$42.00
• Steak Frites$40.00

On the menu (As of 11/1)

• Wagyu Rib Eye Cap Steak$4.00

Typical prices; they can vary by location.

On the menu (As of 10/31)

• T-Bone Steak$21.89

Typical prices; they can vary by location.

On the menu (As of 10/30)

• 6 oz. Garlic Sirloin Skillet*$25.19
• 8 oz. Garlic Sirloin Skillet*$28.79
• 12 oz. Ribeye*$33.59
• 8 oz. Top Sirloin*$26.39

Typical prices; they can vary by location.

+4 more on the menu

On the menu (As of 11/2)

• Tomahawk Bacon (1)$6.99

On the menu (As of 11/1)

• Center-Cut Filet Mignon

On the menu (As of 10/29)

• Grilled 6 oz sirloin topped with garlic herb butter. Served with$23.19

Typical prices; they can vary by location.

On the menu (As of 10/30)

• 6oz Victoria's Filet® Mignon* & Lobster$48.29
• 13oz Rockhampton Ribeye* & Choice of Shrimp
• Sirloin* & Ribs
• Victoria's Filet® Mignon*

Typical prices; they can vary by location.

+13 more on the menu

On the menu (As of 10/30)

• 9oz Sirloin*$31.50

Typical prices; they can vary by location.

On the menu (As of 10/30)

• Center-Cut Filet Mignon$45.00
• Bone-In Ribeye$50.00
• New York Strip$55.00

Typical prices; they can vary by location.

On the menu (As of 10/31)

• USDA Choice Sirloin$21.69
• New York Strip$28.89
• Ft. Worth Ribeye$30.69
• 23 oz. Porterhouse T-Bone$36.43

Typical prices; they can vary by location.

+8 more on the menu