Steak in Washington, DC

On the menu (As of 10/29)

• Steak + Eggs$33 B
• rt steak
• churrasco / aji panca chimi$15.00

On the menu (As of 11/10)

• Creekstone Farm Ribeye
• New York Strip
• Flat Iron Steak

On the menu (As of 10/29)

• Ribeye Steak & Eggs$76.00
• Ribeye Steak Frites$76.00
• Filet Mignon$44.00

On the menu (As of 10/30)

• New York Strip$56.00
• Steak + Eggs$29.00
• Capitol Hill Steak & Eggs$29.00

On the menu (As of 10/29)

• Continent Tomahawk Ribeye$4.00
• Continent Prime Tomahawk – (serves 2-3)$3.5 per ounce
• Steak Suya – Flank Steak with Grilled Onion & Fire Sauce$160 / $320

On the menu (As of 10/29)

• 14 Oz. Ribeye Steak$39.95
• Steak$19.00
• Steak & Eggs$35.00

On the menu (As of 10/29)

• Petit Filet Mignon$35.00/6oz
• Filet Mignon$59.00/10 oz.
• 6oz Filet Mignon with two Grilled Jumbo Shrimp in a spicy Diablo Sauce | 10 oz Filet Migno$22.00
• 6 oz Filet Mignon with a Crab Cake | 10 oz Filet Mignon is an addition of$22.00

+5 more on the menu

On the menu (As of 10/30)

• Churrasco$44.40
• Steak Combo$13.00
• Steak A La Carte$7.00

On the menu (As of 10/30)

• Sirloin Steak | 10 oz$37.95
• Filet Mignon | 10 oz$47.95
• 6oz Filet Mignon •
• New York Strip | 12 oz$47.95

+8 more on the menu

On the menu (As of 10/30)

• Ribeye$42 / $52
• Filet Mignon$52 / $38
• Steak and Eggs$22 / $17

On the menu (As of 10/30)

• 10 Oz Capital-Cut Ribeye$75.00
• 16 oz Boneless NY strip$78.00
• 22 Oz Bone-in Ribeye$110.00
• 24 Oz Bone-in Porterhouse$108.00

+1 more on the menu

On the menu (As of 10/29)

• Petite Filet Mignon8 oz.56.95
• Filet Mignon12 oz.74.95
• Rib Eye16 oz.69.95
• New York Strip16 oz.69.95

+3 more on the menu

On the menu (As of 10/30)

• AUSTRALIAN WAGYU FLAT IRON / 8 oz$41.00
• PETIT FILET MIGNON / 6 oz$4 4
• RIBEYE / 16 oz$74.00
• FILET MIGNON / 12 oz$75.00

+2 more on the menu

On the menu (As of 11/10)

• Rib Eye Roast for Two$65.00
• Steak Frites$42.00
• Steak & Eggs$30.00

On the menu (As of 10/29)

• NY Strip$76.00
• Bone-In Rib Eye$87.00
• Pastrami Ribeye 20 oz$88.00
• Tomahawk Chop$195.00

Typical prices; they can vary by location.

+3 more on the menu

On the menu (As of 10/29)

• Prime Ribeye for Two$200.00
• Steak & Eggs$40.00
• Steak Frites$65.00
• Striploin & Eggs$60.00

On the menu (As of 10/29)

• Filet Mignon*$61.99
• New York Strip*$59.99
• Bone-In Cowboy Ribeye*$62.99
• Steak Frites*$38.99

+1 more on the menu

On the menu (As of 10/29)

• Filet Mignon$72.00
• New York Strip$74.00
• Ribeye$89.00
• Porterhouse

+3 more on the menu

On the menu (As of 10/29)

• NY Strip Steak$18.00
• Steak Oeuf à Cheval$43.00
• Steak Frites$49.00

On the menu (As of 10/30)

• Ribeye Steak$22.00
• GRILLED RIBEYE STEAK (9 oz)$34.00
• Grilled Ribeye$25.00
• KOREAN BBQ HANGER STEAK SSAM Kimchee Puree$16.00

+1 more on the menu

On the menu (As of 10/29)

• York Strip steak PLATTER$15.99
• Steak Over Rice$9.99
• Steak & Shrimp$10.99
• Steak$9.99

+2 more on the menu

On the menu (As of 10/30)

• Sonoran Sirloin Steak Kebob$28.95
• Steak Caesar$20.75 per person
• Vera Cruz Steak Caesar$22.25 per person
• Sonoran Steak$15.95

+1 more on the menu

On the menu (As of 10/30)

• New York Strip$80.00
• 45 Days Dry Aged Ribeye$150.00
• Steak & Eggs$47.00

On the menu (As of 10/30)

• 16 oz. Ribeye$58.00
• NY Strip$49.00
• 32 oz. Porterhouse$120.00
• Ax Handle Ribeye$3.85 per oz.

+2 more on the menu

On the menu (As of 10/30)

• New York Strip$48.00
• NY Strip & Sunny Side Up$32.00
• Bar Steak$35.00
• Lamb Steak$39.00

On the menu (As of 10/29)

• New York Strip$64.00
• Filet Mignon$66.00
• Steak Frites$10.00
• Steak Tidbits$31.00

+2 more on the menu

On the menu (As of 11/13)

• Japanese A5 Wagyu Striploin$176.00
• Bourbon Steak DC Favorites
• Hanger Steak$26.00

On the menu (As of 10/30)

• Filet Mignon$43.00/8oz
• NY Strip$65.00/16oz
• Bone-In Ribeye$75.00/22oz
• Tomahawk$130.00/32oz

On the menu (As of 10/30)

• Carne Asada/Steak$11.50
• Grilled Steak$14.50 / $17.50
• Flat Iron Grilled Steak$10.50 / $10
• Steak and Chorizo$11.00

+1 more on the menu

On the menu (As of 11/3)

• Tenderloin Steak, seven spice$14.14

On the menu (As of 10/29)

• Ribeye$50.00

On the menu (As of 10/30)

• Bone-In Ribeye’ a Eggplant Parmesan Mediterranean Branzino$45.00

On the menu (As of 10/30)

• 12Oz New York Strip Steak$40.00

On the menu (As of 10/31)

• Grilled Skirt Steak$36.00

On the menu (As of 10/29)

• 24oz Tomahawk Ribeye Experience$300 / $175
• Skirt Steak$40 / $52

On the menu (As of 10/30)

• Caymus & Steak for Two$200.00
• Skirt Steak$40 / $39

On the menu (As of 10/29)

• NY Strip* 12 oz •$75.99
• Flat Iron* 10 oz •$65.99

Typical prices; they can vary by location.

On the menu (As of 10/29)

• Ribeye a LA Criolla$52.00

Typical prices; they can vary by location.

On the menu (As of 10/30)

• Angus Ribeye Steak$38.00

On the menu (As of 10/30)

• 24 Oz. Cowboy Ribeye$110.00
• Vegetable Steak$33.00

On the menu (As of 10/30)

• Tenderloin Panino$20.00

On the menu (As of 10/29)

• Filet Mignon$42.00

On the menu (As of 10/29)

• Ribeye$75.00

On the menu (As of 10/31)

• Boneless Ribeye$52.00

On the menu (As of 10/29)

• Ribeye Steak$25.00

On the menu (As of 10/29)

• Churrasco a lo Pobre$41.00

On the menu (As of 10/30)

• Grilled Flank Steak Entree$26.00
• Steak and Eggs$17.00

On the menu (As of 10/30)

• Grilled Flank Steak Entree$26.00
• Steak and Eggs$17.00

On the menu (As of 10/29)

• Steak & Eggs$32.00
• Flat Iron Steak Frites$45.00

On the menu (As of 10/29)

• Fragrant Spicy Beef Tenderloin 344-48 32$7.00
• BLACK PEPPER BEEF TENDERLOIN ik Sif$32.00

On the menu (As of 10/30)

• New York Strip$68.00
• Steak & Eggs$34.00

On the menu (As of 10/29)

• Top Sirloin Steak$40.00
• Steak$16.00

On the menu (As of 10/29)

• Grilled Ribeye Steak$45.00

On the menu (As of 11/2)

• Grilled Black Angus Beef Hanger Steak$46.00

On the menu (As of 11/2)

• Ribeye Sando$16.00

On the menu (As of 10/30)

• Barrel Cut Rib Eye$64 / $36
• Steak And Eggs$35 / $23

On the menu (As of 10/29)

• NY Strip* 12 oz •$75.99
• Flat Iron* 10 oz •$65.99

Typical prices; they can vary by location.

On the menu (As of 10/29)

• PICANHA © charcoal-grilled Pineland Farms black angus steak, toasted farofa$42.00

On the menu (As of 10/30)

• torch-finished thin slice rib-eye,$28.00

On the menu (As of 10/29)

• Jonathan's Ribeye$58.00

On the menu (As of 10/30)

• Margaret River 9+ New York Strip
• Ribeye Spinalis$97.20
• Ribeye$108.00
• NY Strip$91.20

Typical prices; they can vary by location.

+5 more on the menu

On the menu (As of 10/29)

• AUSTRALIAN WAGYU FLAT IRON / 8 oz$41.00
• PETIT FILET MIGNON / 6 oz$4 4
• RIBEYE / 16 oz$74.00
• FILET MIGNON / 12 oz$75.00

+2 more on the menu

On the menu (As of 10/30)

• Ribeye (16oz)$91.29
• New York Strip (14oz)$82.59
• Filet Mignon (10oz)$85.09
• Filet Mignon (8oz)$77.59

Typical prices; they can vary by location.

On the menu (As of 10/29)

• 10 oz. Center-Cut Filet Mignon$65.00
• 16 oz. Prime New York Strip$66.00
• 22 oz. Prime Bone In Ribeye$72.00
• 14 oz. 28 Day Dry-Aged Ribeye$68.00

Typical prices; they can vary by location.

On the menu (As of 10/29)

• New York Strip 16oz$70.00
• Pepper Crusted New York Strip 16oz$70.00
• Bone-In Kansas City Strip 18oz$81.00
• Porterhouse 24oz$110.00

Typical prices; they can vary by location.

+7 more on the menu

On the menu (As of 10/30)

• 8 oz. Center-Cut Filet Mignon$69.30
• 12 oz. Center-Cut Filet Mignon$79.20
• 16 oz. Prime New York Strip$77.00
• 20 oz. Prime Bone-In Ribeye$86.90

Typical prices; they can vary by location.

+8 more on the menu

On the menu (As of 10/29)

• New York Strip$52.00
• grilled sirloin, walnut Peruvian pesto,$52.00
• Carne: sirloin and tenderloin mix,
• Mixta*: grilled beef tenderloin, grilled

Typical prices; they can vary by location.

On the menu (As of 11/1)

• Ribeye$92.95

Typical prices; they can vary by location.

On the menu (As of 10/30)

• 6 Oz. Garlic Sirloin Skillet$24.99
• 8 Oz. Garlic Sirloin Skillet$26.99
• Sirloin Tips & Eggs$21.29
• Sirloin Steak & Eggs$21.99

Typical prices; they can vary by location.

+5 more on the menu

On the menu (As of 10/30)

• AUSTRALIAN WAGYU FLAT IRON / 8 oz$40.00
• PETIT FILET MIGNON / 6 oz$42.00
• RIBEYE / 16 oz$67 / $69
• FILET MIGNON / 12 oz$69.00

+3 more on the menu

On the menu (As of 11/10)

• French Onion and Sirloin Steak
• Finley’s Steak

On the menu (As of 11/1)

• Wagyu Rib Eye Cap Steak$4.00

Typical prices; they can vary by location.

On the menu (As of 11/2)

• Ribeye Steak$11.50
• T-Bone Steak$26.50
• Ribeye Steak & Egg$6.00

On the menu (As of 10/31)

• Asian TenderloinBowl $20.95

Typical prices; they can vary by location.

On the menu (As of 10/29)

• filet mignon$265 29

Typical prices; they can vary by location.